A Strange Locality

To celebrate Great American Beer Festival week, we served a 4-course meal paired with 5 amazing Strange Brews.

CHARCUTERIE
MUSHROOM TERRINE
PORK TERRINE
PÂTÉ DE FOIE GRAS
ZORA ROSEMARY PALE

CASSOULET
WHITE BEAN STEW
WITH HANDMADE CHICKEN SAUSAGE
WITH FENNEL AND APPLE
FARMHOUSE ALE

ENTRÉE
SMOKED RABBIT
WITH ROASTED KALE
POTATO GRATIN
1000 BARREL IMPERIAL PALE

FIN
ASSORTMENT OF CHEESES
CHERRY BOMB STOUT MILK SHAKE
WITH SOUR CHERRY AND VANILLA ICE CREAM
CHERRY KRIEK

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July 8th Event

On July 8th Locality invaded a private home in the Five Points neighborhood. Chef John Parks cooked an amazing meal and 2 home brewers crafted ales to go with the menu:

1st course
PORK RILLON
WITH CHERRY MOSTARDA
CHÈVRE STUFFED FRESNO CHILES
APRICOT WHEAT

2nd course:
BLUE CHEESE PANACOTTA
WITH MICROGREENS AND HERB OIL
DARK SAISON

3rd course:
LAMB SAUSAGE
WITH ROOT VEGETABLE PURÉE
SCHNEIDER WEISSE

4th course
GRILLED PLUM FRITTER
WITH HOMEMADE SPECULOOS ICE CREAM
BELGIAN STYLE QUADRUPEL

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April Fools’ Day Event

 

On April 1st, 2013, the Locality Supper Club took over the brew space at Our Mutual Friend Malt and Brew and popped up a kitchen to prepare a delicious dinner for 45 guest who were seated in the tasting room space of the brewery.

 

Welcome

Welcome!

Table Setup

Table Setup

Table Setup

Table Setup

Saison

Saison

 

course 1, part 1

course 1, part 1

course 1, part 1

course 1, part 1

course 1, part 2

course 1, part 2

course 1, part 2

course 1, part 2

course 2

course 2

 

course 2

course 2

course 3

course 3

course 4 - winter warmer

course 4 – winter warmer

course 4

course 4

 

guests

guests

guests

guests

Robyn with guests

 

Special thanks to:

Our Mutual Friend Malt and Brew, for being incredible hosts and brewing delicious beer,

Tenderbelly, for the best pork products around,

Wes and Adam, two incredible chefs,

McClain, homebrewer extraordinaire, and

All our amazing volunteers, who made the event run smoothly!!!

Inaugural Event

Pork Loin

Denver, Colorado

February 2, 2013

Beer Menu

1st course: homebrewed cream ale

2d course: pale ale, courtesy Our Mutual Friend Brewery, Denver, CO

3d course: homebrewed Efficiency Black IPA

4th course: homebrewed coffee porter

Food Menu

Pork Country Terrine, Croquettes de volaille

Pork Country Terrine, Croquettes de volaille

Savory Squash Bread Pudding

Savory Squash Bread Pudding
Confit Acorn Squash
Curried Parsnip Puree

Pork Loin

Pork Loin Pot-Roasted w/Sherry and Sherry Vinegar
Pan seared brussel sprouts
pommes puree

Smoked caramel ice cream sweet creme fraiche biscuit, candied bacon

Smoked caramel ice cream
sweet creme fraiche biscuit, candied bacon

Locality Supper Club

Locality Supper Club

Chef Geoff Cox and Wes

Chef Geoff Cox and Wes