Do you have a space, or a brewer, or a chef, in mind for a great beer paring event? Anytime these three things can come together, we can organize an event. Contact Us with your ideas!
To celebrate Great American Beer Festival week, we served a 4-course meal paired with 5 amazing Strange Brews.
PÂTÉ DE FOIE GRAS
ZORA ROSEMARY PALE
WHITE BEAN STEW
WITH HANDMADE CHICKEN SAUSAGE
WITH FENNEL AND APPLE
WITH ROASTED KALE
1000 BARREL IMPERIAL PALE
ASSORTMENT OF CHEESES
CHERRY BOMB STOUT MILK SHAKE
WITH SOUR CHERRY AND VANILLA ICE CREAM
On July 8th Locality invaded a private home in the Five Points neighborhood. Chef John Parks cooked an amazing meal and 2 home brewers crafted ales to go with the menu:
WITH CHERRY MOSTARDA
CHÈVRE STUFFED FRESNO CHILES
BLUE CHEESE PANACOTTA
WITH MICROGREENS AND HERB OIL
WITH ROOT VEGETABLE PURÉE
GRILLED PLUM FRITTER
WITH HOMEMADE SPECULOOS ICE CREAM
BELGIAN STYLE QUADRUPEL
On April 1st, 2013, the Locality Supper Club took over the brew space at Our Mutual Friend Malt and Brew and popped up a kitchen to prepare a delicious dinner for 45 guest who were seated in the tasting room space of the brewery.
Special thanks to:
Our Mutual Friend Malt and Brew, for being incredible hosts and brewing delicious beer,
Tenderbelly, for the best pork products around,
Wes and Adam, two incredible chefs,
McClain, homebrewer extraordinaire, and
All our amazing volunteers, who made the event run smoothly!!!
February 2, 2013
1st course: homebrewed cream ale
2d course: pale ale, courtesy Our Mutual Friend Brewery, Denver, CO
3d course: homebrewed Efficiency Black IPA
4th course: homebrewed coffee porter